Brazilian Keratin Hair Treatment Blowout Kit Cadiveu Brasil Cacau, 3 products 1L

Brazilian Keratin Hair Treatment Smoothing Blowout Kit Original Cadiveu Brasil Cacau, 3 products 1L/33 fl.oz

• wash the hair with anti-residue shampoo for 3-4 times as per the hair type.
• blow dry the hair completely, apply eco keratin on 6 sections. leave it for 50 mins. (cling/shrink wrap not required.)
• blow dry the hair with full heat until it’s dried completely, iron the hair with 210°-230° (12-15 strokes ). leave it for 5 mins to let the hair cool down to room temperature.
• rinse the hair with cold water, apply no.3 deep conditioning mask.
• leave it for 5 mins & rinse the hair. apply a suitable leave- in (acai oil or primer.), blow dry the hair completely.
• Anti Residue Shampoo . Opens the cuticle. Prepares the hair for the application process of the keratin treatment.
• Brazilian Keratin Treatment (Thermal Reconstruction) – Brasil Cacau Keratin acts through the mixture of acid pH ingredients, that when combined with the heat of the iron, straightens the hair for up to 4 months.
• Deep Conditioning Mask . This beautiful luxurious mask restores the hair’s PH levels and closes the cuticle. The hair will be smoother, shinier and frizz free.

• WHY CHOOSE BRAZILIAN Keratin BRASIL CACAU TREATMENT?

  • No harsh chemicals

  • No formaldehyde

  • Resists humidity

  • Reconstructs and conditions

  • Defrizzes

  • Smooths and seals the cuticle

  • Enables instant manageability

  • Reduces styling time

  • Suitable for most hair types and textures

  • Is an Instant Smoothing system-clients can return to normal activities immediately after the service such as washing their hair, wearing ponytails and using clips and pins

• wash the hair with anti-residue shampoo for 3-4 times as per the hair type.
• blow dry the hair completely, apply eco keratin on 6 sections. leave it for 50 mins. (cling/shrink wrap not required.)
• blow dry the hair with full heat until it’s dried completely, iron the hair with 210°-230° (12-15 strokes ). leave it for 5 mins to let the hair cool down to room temperature.
• rinse the hair with cold water, apply no.3 deep conditioning mask.
• leave it for 5 mins & rinse the hair. apply a suitable leave- in (acai oil or primer.), blow dry the hair completely.

1. TRADE NAME OF PRODUCT

Brazilian Thermal Reconstruction Brasil Cacau 1,0L

2. COMPOSITION & INGREDIENT INFORMATION

Preparation: Mixture

Chemical Nature: Hair Moisturizer

Ingredients or impurities contributing to hazard: None

Ingredients of the formulation: Water, Cetearyl Alcohol,Methylene Glycol, Glycerin, Alcohol,

Ceteareth-20, Cetrimonium Chloride, Paraffinum Liquidum, PEG90M, Isopropyl Palmitate,

Cyclopentasiloxane (and) Dimethiconol, Theobroma Cacao SeedButter, Butyrospermum Parkii (Shea)

Butter, Hydrolyzed Keratin, Panthenol, Sodium PCA / SodiumLactate / Arginine / Aspartic Acid /

Glycine / Alanine / Serine / Valine / Proline / Threonine /Isoleucine / Histidine / Phenylalanine,

Triticum Vulgare Germ Extract, Lactic Acid, Parfum, CitricAcid, BHT, Methylchloroisothiazolinone (and)

Methylisothiazolinone, Disodium EDTA.

3. HAZARDS IDENTIFICATION

Most important hazard: None

Human Health: None

Environmental: The product is water soluble and has nodetergent action

Physicochemical: Not classified as hazardous product

Specific Hazards: Not classified as hazardous product

Classification of chemical product: Not classified ashazardous product

Emergency Overview: Product of very low toxicity

4. FIRST AID MEASURES

Inhalation: None

Skin Contact: None

Eye Contact: Wash with plenty of water, keeping eyelidsopen. Remove contact lenses. If irritation

persists, consult a dermatologist.

Ingestion: Remove the remainder from the mouth. Rinse mouthwith fresh water. Do not induce

vomiting. Administer slowly, large amounts of water or milk,then ingest a tablespoon of cooking oil

and seek medical care.

5. FIRE-FIGHTING MEASURES

Suitable Extinguishing Media: If involved in fire, theproduct is compatible with water, CO2, foam and

dry chemical.

Protection of Firefighters: Use breathing apparatus whenfighting fires involving this product.

6. CONTROL MEASURES FOR SPILL OR LEAK

Personal precautions: Avoid contact with eyes and mucous

2

Precautions for the environment: Spills or uncontrolleddischarges into watercourses must be reported

to the competent authorities

Cleaning methods:

Recovery: Collect spillage. If possible, transfer to aproperly labeled container

Disposal: Dispose of in an appropriate place in accordancewith the law

Prevention of secondary hazards: No

7. HANDLING AND STORAGE

Handling – Technical Measures:

Preventing worker exposure: gloves, masks and goggles

Fire and explosion prevention: avoid high temperatures

Precautions for safe handling: avoid contact with eyes andingestion

Appropriate technical measures: keep the product in itsoriginal packaging

Storage conditions: avoid extreme temperatures and heatsources

Safe materials for packaging: Polyethylene, PVC & Glass

Inadequate: wood and cardboard

8. EXPOSURE CONTROL AND PERSONAL PROTECTION

Engineering control measures: No specific control needed

Specific Control Parameters: Not applicable

Occupational exposure limits: Not applicable

Other limits and values: not considered

Appropriate personal protective equipment: Use rubber glovesand safety goggles.

9. STABILITY AND REACTIVITY

Specific conditions: under normal storage conditions theproduct is stable

Conditions to avoid: high temperatures

Hazardous decomposition products: no risk of hazardousdecomposition

10. TOXICOLOGICAL INFORMATION

According to the routes of exposure:

Local effects: may cause mild eye irritation

Sensitizing: if ingested may cause diarrhea and nausea

Toxicologically synergistic effects: none

Specific effects: none

Findings: product of low toxicity

11. ECOLOGICAL INFORMATION

Environmental effects, behaviors, and impacts of the product:This is a biodegradable organic

compound, water soluble, non-cumulative

Persistence and degradability: in contact with water (riversand lakes), it consumes oxygen in

biodegradation. It can change the physical characteristicsof water.

12. CONDITIONS OF TREATMENT AND DISPOSAL

Method of treatment and disposal

Product: degradation, thermal decomposition or industriallandfill, in accordance with the law

Waste products: it can be disposed in landfills afterapproval of the environmental agencies

3

13. DETAILS OF TRANSPORT

Additional regulations: not classified as hazardous product

14. REGULATIONS

Product notified at Anvisa/Health Ministry Res. ANVISA No.343/05 Op.Auth.: 2.02.832 – 4

Information on risk and safety as written on the label: keepin a cool place, away from light and out of

reach of children.

Handle and apply only according to the recommendations.

15. OTHER INFORMATION

Cosmetic products mentioned are for use in hair, asindicated. Products grade I.

MATERIAL SAFETY DATA SHEET

(MSDS)

1. TRADE NAME OF PRODUCT

Brazilian Thermal Reconstruction Brasil Cacau 1,0L

2. COMPOSITION & INGREDIENT INFORMATION

Preparation: Mixture

Chemical Nature: Hair Moisturizer

Ingredients or impurities contributing to hazard: None

Ingredients of the formulation: Water, Cetearyl Alcohol,Methylene Glycol, Glycerin, Alcohol,

Ceteareth-20, Cetrimonium Chloride, Paraffinum Liquidum, PEG90M, Isopropyl Palmitate,

Cyclopentasiloxane (and) Dimethiconol, Theobroma Cacao SeedButter, Butyrospermum Parkii (Shea)

Butter, Hydrolyzed Keratin, Panthenol, Sodium PCA / SodiumLactate / Arginine / Aspartic Acid /

Glycine / Alanine / Serine / Valine / Proline / Threonine /Isoleucine / Histidine / Phenylalanine,

Triticum Vulgare Germ Extract, Lactic Acid, Parfum, CitricAcid, BHT, Methylchloroisothiazolinone (and)

Methylisothiazolinone, Disodium EDTA.

3. HAZARDS IDENTIFICATION

Most important hazard: None

Human Health: None

Environmental: The product is water soluble and has nodetergent action

Physicochemical: Not classified as hazardous product

Specific Hazards: Not classified as hazardous product

Classification of chemical product: Not classified ashazardous product

Emergency Overview: Product of very low toxicity

4. FIRST AID MEASURES

Inhalation: None

Skin Contact: None

Eye Contact: Wash with plenty of water, keeping eyelidsopen. Remove contact lenses. If irritation

persists, consult a dermatologist.

Ingestion: Remove the remainder from the mouth. Rinse mouthwith fresh water. Do not induce

vomiting. Administer slowly, large amounts of water or milk,then ingest a tablespoon of cooking oil

and seek medical care.

5. FIRE-FIGHTING MEASURES

Suitable Extinguishing Media: If involved in fire, theproduct is compatible with water, CO2, foam and

dry chemical.

Protection of Firefighters: Use breathing apparatus whenfighting fires involving this product.

6. CONTROL MEASURES FOR SPILL OR LEAK

Personal precautions: Avoid contact with eyes and mucous

2

Precautions for the environment: Spills or uncontrolleddischarges into watercourses must be reported

to the competent authorities

Cleaning methods:

Recovery: Collect spillage. If possible, transfer to aproperly labeled container

Disposal: Dispose of in an appropriate place in accordancewith the law

Prevention of secondary hazards: No

7. HANDLING AND STORAGE

Handling – Technical Measures:

Preventing worker exposure: gloves, masks and goggles

Fire and explosion prevention: avoid high temperatures

Precautions for safe handling: avoid contact with eyes andingestion

Appropriate technical measures: keep the product in itsoriginal packaging

Storage conditions: avoid extreme temperatures and heatsources

Safe materials for packaging: Polyethylene, PVC & Glass

Inadequate: wood and cardboard

8. EXPOSURE CONTROL AND PERSONAL PROTECTION

Engineering control measures: No specific control needed

Specific Control Parameters: Not applicable

Occupational exposure limits: Not applicable

Other limits and values: not considered

Appropriate personal protective equipment: Use rubber glovesand safety goggles.

9. STABILITY AND REACTIVITY

Specific conditions: under normal storage conditions theproduct is stable

Conditions to avoid: high temperatures

Hazardous decomposition products: no risk of hazardousdecomposition

10. TOXICOLOGICAL INFORMATION

According to the routes of exposure:

Local effects: may cause mild eye irritation

Sensitizing: if ingested may cause diarrhea and nausea

Toxicologically synergistic effects: none

Specific effects: none

Findings: product of low toxicity

11. ECOLOGICAL INFORMATION

Environmental effects, behaviors, and impacts of the product:This is a biodegradable organic

compound, water soluble, non-cumulative

Persistence and degradability: in contact with water (riversand lakes), it consumes oxygen in

biodegradation. It can change the physical characteristicsof water.

12. CONDITIONS OF TREATMENT AND DISPOSAL

Method of treatment and disposal

Product: degradation, thermal decomposition or industriallandfill, in accordance with the law

Waste products: it can be disposed in landfills afterapproval of the environmental agencies

3

13. DETAILS OF TRANSPORT

Additional regulations: not classified as hazardous product

14. REGULATIONS

Product notified at Anvisa/Health Ministry Res. ANVISA No.343/05 Op.Auth.: 2.02.832 – 4

Information on risk and safety as written on the label: keepin a cool place, away from light and out of

reach of children.

Handle and apply only according to the recommendations.

15. OTHER INFORMATION

Cosmetic products mentioned are for use in hair, asindicated. Products grade I.